Thursday, 4 August 2016

Chilli flakes-Oregano-Cumin Cookies


Ingredients:
  1. Maida/All purpose flour - 1 cup
  2. Sugar - 2 tbsp powdered
  3. Baking powder - 1/2 tsp
  4. Tomato Ketchup - 1 tbsp
  5. Chilli flakes - 1 tbsp
  6. Oregano - 1 tbsp
  7. Jeera/Cumin - 1/2 tsp crushed
  8. Unsalted butter/Ghee - 1/2 cup melted and cooled

Method:
  • In a bowl take Maida/flour, baking powder,sugar and mix nicely.
  • Add chilli flakes, oregano, jeera and tomato ketchup. Mix it.
  • Add melted butter/ghee little by little and knead to form a dough.
  • Roll small balls and slightly press on top not much.
  • Grease the baking tray with little ghee and place the cookies on the tray.
  • Preheat oven to 200 degree celcius and bake them for 20 mins.
  • Once done let it cool for 10 mins.


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