Dates and Coconut Ladoo

Ingredients:

1. Dates/Khajur - 200gms
2. Dry coconut - 4 tbsp grated
3. Milk - 1 cup
4. Khoya/Mawa - 100gms
5. Cardamon/Elaichi pd - 1/2 tsp
6. Ghee - 2 tbsp
7. Dry fruits - for garnish

Method:

• Deseed the dates and soak in milk for 20 mins.Then grind to a paste.
• Heat ghee in a pan.
• Add 3 tbsp grated dry coconut and fry for 2 mins on low flame.
• Add dates ground paste.
• Add Mawa and mix well.Stir continuously for around 10 mins till all mixture combines together.
• Once the mixture leaves the side of the pan and formed a dough put off the flame.
• Add Cardamon/elaichi pd and mix.
• Add chopped dry fruits.
• Once the mixture is slightly cooled make ladoos.
• Take remaining 1 tbsp dry coconut in a plate and roll ladoos in it.